The Benefits of Betalain-rich Nopalea Cactus Juice
Nopalea cactus juice (pronounced No – PAH lay’ uh), blends high antioxidant Nopal cactus fruit with agave nectar to bring you a wonderfully balanced concentrated wellness drink. A rare and potent class of antioxidants, called Betalains, is responsible for the chronic inflammation-fighting power of Nopalea
Betalain Facts
Betalains serve a very different role inside the plants that they originate from than they do when ingested into the human body. Betalains are pigments that give the Nopal cactus fruit its vibrant pink color. Within humans, however, they serve as powerful antioxidants that aid keep us healthy.
Nopal cactus fruit is one of just a tiny pool of edible plants that contains Betalains. Other sources of Betalains consist of beets, swiss chard, and some fungi varieties, although the nopal cactus contains the highest concentration of them.
There are 24 distinct varieties of Betalains, but only the Nopal cactus fruit contains them all. Of the other plants that produce Betalains, beets contain just 6 varieties and swiss chard offers just 12 and in fungi, there are nearly negligable.
How Betalains Assist The Body In Healing
Whenever you drink Nopalea, the betalains rush through your system where they begin their crusade to restore the health and vitality of your cells. They do so by restoring the balance inside the cellular environment.
Scientific study shows that antioxidant betalains help:
* Lower the risk of blood clots by protecting the thin walls of the arteries, therefore decreasing the inflammation that makes your blood sticky and leads to clots.
* Decrease bad cholesterol- betalains significantly lessen oxidized LDL cholesterol.
* Protect from toxic damage- betalains protect numerous varieties of cells, especially brain cells, from toxins that are recognized to trigger tumors.
* Support Healthy Liver Function- betalains offer substantial protection against toxic substances that directly impact your liver.
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